Food Truck Hub

Templates

PDF and document downloads for daily operations and compliance.

Daily Food Safety Temperature Log

FDA-compliant daily temperature monitoring form for cold holding, hot holding, and cooking temperatures. Print and use every shift.

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Food Truck Startup Cost Worksheet

Comprehensive worksheet to estimate and track every startup expense — from vehicle purchase to permits, equipment, insurance, and working capital.

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Weekly Cleaning & Sanitization Schedule

Seven-day cleaning checklist covering cooking surfaces, prep areas, storage, floors, equipment, and exterior. Helps you stay inspection-ready.

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Basic Menu Planning Template

Plan your menu with built-in food cost tracking. Includes columns for item name, description, selling price, food cost, and profit margin.

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Daily Sales Tracking Log

Track daily revenue by item, payment method, and expenses. Calculate your net profit for every operating day.

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Complete Food Truck Business Plan

Professional multi-page business plan template with guided prompts for executive summary, market analysis, operations, marketing strategy, and financial projections.

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Monthly Profit & Loss Statement

Professional P&L form with revenue, cost of goods sold, operating expenses, gross margin, and net income calculations. Includes year-to-date tracking.

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Menu Engineering & Food Cost Worksheet

Advanced menu analysis tool with recipe costing cards, menu mix analysis, and item classification (Stars, Puzzles, Plowhorses, Dogs) to maximize profitability.

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Employee Training & Onboarding Checklist

Comprehensive new-hire training checklist covering food safety, equipment operation, customer service, emergency procedures, and sign-off documentation.

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Health Inspection Preparation Guide

Self-audit checklist organized by FDA inspection categories — food temperatures, personal hygiene, cross-contamination, cleaning, facility, and documentation. Includes scoring.

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Event & Catering Contract Template

Professional service agreement for catering and event bookings with menu selections, payment terms, cancellation policy, liability clauses, and signature blocks.

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Vehicle & Equipment Maintenance Log

Track truck maintenance, equipment servicing, and repairs. Includes recommended service intervals for oil, tires, generator, propane, refrigeration, and more.

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Inventory Management Tracking Sheet

Weekly inventory form organized by category — proteins, produce, dry goods, beverages, paper goods, and cleaning supplies. Track par levels, usage, and costs.

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Marketing & Social Media Planning Calendar

Monthly marketing planner with calendar grid, weekly content schedule, budget tracker, and KPI goals for Instagram, Facebook, TikTok, and more.

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Commissary Kitchen Usage Agreement

Formal agreement template between food truck operator and commissary facility covering access hours, storage, equipment usage, fees, responsibilities, and insurance requirements.

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Daily Pre-Service Opening Checklist

Morning startup checklist covering vehicle safety, equipment startup, temperature verification, inventory spot-check, service area setup, and POS testing.

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End-of-Day Closing Procedures

Complete shutdown checklist: equipment power-down, food storage, cleaning, cash reconciliation, sales recording, and security lockup.

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Waste & Spoilage Tracking Log

Track daily food waste by category — prep waste, spoilage, expired, contaminated, overproduction. Includes cost tracking, waste percentage, and corrective actions.

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Route & Location Planning Worksheet

Plan your weekly locations with foot traffic scoring, revenue history, competition analysis, seasonal adjustments, and an event calendar tracker.

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12-Month Cash Flow Forecast

Month-by-month cash flow projection with all revenue sources and expense categories. Essential for loan applications and managing seasonal cash flow.

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Quarterly Tax Preparation Worksheet

Track quarterly income, deductible expenses, mileage, and estimated tax payments. Includes federal and state calculation sections and receipt checklist.

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Catering Menu & Pricing Worksheet

Build catering packages with per-person pricing, Silver/Gold/Platinum tiers, add-on services, travel fees, and a complete quote builder section.

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Weekly Employee Schedule Template

Seven-day schedule grid for up to 8 employees with shift times, hours totals, overtime tracking, and labor cost percentage calculation.

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Employee Performance Review Form

Quarterly or annual review with 10 performance categories rated 1-5, attendance record, goals, improvement plan, compensation section, and signature blocks.

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Tip Distribution Record

IRS-compliant tip tracking with daily collection, employee distribution by hours worked, tip pool rules, monthly summary, and compliance documentation.

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Incident & Accident Report Form

Document workplace injuries, customer incidents, vehicle accidents, and property damage. Includes witness info, injury details, corrective actions, and insurance notification.

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Vendor & Supplier Agreement

Formalize supplier relationships with product pricing, delivery terms, payment schedules, quality standards, rejection procedures, and termination clauses.

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Customer Complaint & Resolution Log

Track complaints by category — food quality, wait time, service, cleanliness. Includes resolution tracking, monthly trends analysis, and corrective action planning.

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Customer Feedback Survey

Professional printable survey cards (2 per page). Rate food quality, service speed, value, and cleanliness. Includes mailing list opt-in for customer retention.

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Grand Opening & Launch Event Planner

Eight-week countdown checklist from permits to launch day. Includes day-of timeline, grand opening budget tracker, and post-event debrief worksheet.

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Second Truck Expansion Checklist

Complete expansion planning guide: financial readiness assessment, vehicle sourcing, permits, staffing plan, operations management for two trucks, and milestone timeline.

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